I bake to sweeten life

Posts tagged ‘Allspice’

Chai Spiced Blondies

Chai spiced blondie

Ingredients:

  • 8 tablespoons unsalted butter, melted
  • 1 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • Pinch salt
  • 1 ¼ teaspoons ground cinnamon
  • ½ teaspoon ground cardamom
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground allspice
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon black pepper
  • Pinch of cayenne pepper
  • 1 cup all-purpose flour

 Directions:

  1. Butter an 8×8 pan
  2. Mix melted butter with brown sugar – beat until smooth. Beat in egg and then vanilla.
  3. Add salt, pepper and spices, stir in flour.
  4. Pour into prepared pan. Bake at 350°F 20-25 minutes, or until set in the middle.
  5. Cool on rack before cutting.

Yield: 16 pieces

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